Mezcal Iónico derives its name from the all-important fermentation process which converts sugars into the alcohol present in our favorite drinks. The Spanish term, Iónico, refers to an atom or molecule having an electric charge and is by definition never neutral. It is precisely this electric charge that facilitates the chemical reactions that make up the fermentation process. Similarly, mezcal Iónico leaves neutrality behind with an electric mezcal that everyone can enjoy. Expertly crafted from sustainably harvested 100% agave espadín, mezcal Iónico is great to enjoy on its own or in a cocktail.